our menu

         Pitstop for Delights

The Hot Bar

CHINESE HOT POT SOUP ‍
$8.99

A flavorful, hearty broth with vegetables and spices simmered to perfection.

TUSCAN TOMATO SOUP
$8.99

Slow-simmered vine-ripened tomatoes with garlic, basil and extra virgin olive oil, finished in classic Tuscan style.

Indian Street Food

#DilSeDesi

KHASTA KACHORI CHAAT
$12.99

Flaky kachori served with zesty chutneys and spiced lentils for a crunchy delight.

AVOCADO DAHI PURI ‍
$12.99

Crispy puris filled with creamy avocado and topped with chilled yogurt, tangy chutneys, and fresh herbs for a refreshing twist on the classic chaat.

PARMESAN CHEESE PAV BHAJI ‍
$14.99

Mumbai-style bhaji finished with parmesan, served with mini croissants.

The First Plate - Veg

THE GOSSIP PLATTER
$14.99

A sharing platter of assorted papad (thin cracker) bites-perfect for table talk and nibbling.

TSK PALAK CHAAT ‍
$16.99

Crispy spinach leaves topped with sweet yogurt, chutneys and Indian spices.

THE DHOKLA FONDUE ‍
$16.99

Soft gujarati dhoklas paired with a velvety cheese fondue dip.

THECHA PANEER TIKKA ‍
$18.99

Char-grilled cottage cheese cubes coated with a bold spicy thecha marinade of green chilli, garlic, peanut and fresh coriander, finished with a smoky tandoor roast.

RAJWADI PANEER TIKKA
$18.99

Regal-style marinated paneer grilled with royal spices and herbs.

CHEESE MELT TIKKI
$16.99

A crispy golden-fried potato tikki topped with luscious creamy cheese sauce, delivering rich, indulgent flavor in every bite

TANDOOR KE PHOOL
$16.99

Cauliflower and broccoli florets in vibrant flavors of spicy garlic, sweet cashew and fresh mint herbs, delicately roasted in the tandoor and finished with aromatic ghee.

CHEESE CORN TRIANGLES
$16.99

Crisp samosas stuffed with creamy cheese and sweet corn.

RUBY PEANUT TIKKI
$16.99

An earthy, nutty fusion of beetroot and peanut butter in a crunchy tikki.

CHILLI PANEER SAMBOUSEK
$16.99

Crispy samosa filled with spicy chilli paneer, served hot and crunchy.

The First Plate - Non VEG

PUNJABI KUKKAD TIKKA ‍
$18.99

Juicy chicken chunks marinated in rustic Punjabi spices and grilled to perfection.

CHICKEN LOLLIPOP
$18.99

Juicy chicken winglets frenched and deep-fried, tossed in a spicy, tangy glaze for a bold Indo favorite.

MAKHMALI CHICKEN TIKKA
$18.99

Tender chicken tikka in a smooth, creamy marinade with subtle spice.

MURGH SUFIYANI SEEKH
$18.99

Minced chicken skewers delicately flavored with ginger, fennel and spring onion.

NAWABI LAMB CHOP TAJDAR
$21.99

Royal style lamb chops marinated in rich nawabi spices, grilled and glazed.

MUTTON GHEE ROAST ‍
$19.99

Succulent mutton pieces pan-fried with aromatic spices, herbs with richness of ghee.

PERI-PERI PRAWNS
$19.99

Spicy, zesty prawns tossed in bold peri-peri seasoning and grilled.

The Indo-Chinese Plate

SCHEZWAN MANCHURIAN
$15.99

Crispy vegetable balls tossed in spicy Schezwan sauce with a bold kick.

TANDOORI VEG MOMO
$15.99

Smoky dumplings filled with veggies and grilled in traditional tandoor style.

TANDOORI CHICKEN MOMO
$15.99

Authentic chicken momo marinated in tandoori spices and char-grilled to perfection.

CHILLI CHICKEN
$18.99

Classic Indo-Chinese chicken dish tossed with chillies, garlic and peppers.

The Main Plate - Veg

BURRATA CHEESE MAKHANI – Makhani Gravy ‍
$23.99

Silky burrata set over a rich, creamy Makhani gravy. Italian elegance meets North Indian indulgence. A luxurious, melt in mouth fusion experience.

BOLLYWOOD KHOYA KAJU MASALA – Brown Gravy
$23.99

A rich, creamy gravy of khoya and cashews with bold masala and flair.

PATIALA TAWA PANEER – Brown Gravy
$22.99

Chunky paneer tossed on a tawa with bold patiala-style masalas.

SUBZ BAHAR QUALIA – Kadhai Gravy
$22.99

A rich medley of seasonal vegetables slow cooked in aromatic spices and silky gravy, bringing out the freshness of garden in every bite.

MAKKE TE PANEER DI BHURJI – Yellow Gravy
$22.99

A rustic punjabi-style crumble of paneer and sweet corn spiced with desi tadka.

#TSKFIED PANEER BUTTER MASALA – Butter Masala Gravy
$23.99

Signature tsk-style buttery paneer in a smooth, mildly spiced tomato gravy.

LUCKNOWI MATKA PANEER – Red Gravy ‍
$25.99

Soft paneer simmered in aromatic awadhi-style gravy, served in a clay pot.

GREEN CHEESE BUTTER MASALA
$22.99

Tantalizing Fusion dish that combines the creamy richness of butter masala with vibrant Spinach & Herbs masala.

LEHSUNI PALAK PANEER – Palak Gravy
$22.99

Soft paneer simmered in a silky spinach gravy, finished with a bold tempering of roasted garlic.

The Main Plate - Non Veg

#TSKFIED BUTTER CHICKEN #DELHI STYLE – Butter Masala Gravy ‍
$25.99

Creamy, mildly spiced butter chicken made the TSK way rich and indulgent.

CHICKEN CHETTINAD – Brown Gravy
$25.99

South indian-style chicken curry spiced with roasted chettinad masala.

NALLI GOSHT KI NIHARI ‍
$26.99

Slow-cooked lamb shanks in a deeply spiced, aromatic stew from mughal kitchens.

INDIAN FISH CURRY – Yellow Gravy
$24.99

Coastal-style fish curry with coconut milk, mustard seeds and curry leaves.

KADHAI PRAWNS CURRY – Kadhai Gravy ‍
$25.99

Juicy prawns tossed in a wok with bold kadai-style onion tomato masala.

Junior Plate

FRENCH FRIES
$4.99

Golden, crispy potato fries seasoned with a dash of salt.

GARLIC BREAD
$4.99

Toasted bread topped with garlic butter and herbs

CHICKEN POPS
$12.99

Juicy chicken winglets frenched and deep-fried, tossed in a spicy, tangy glaze for a bold Indo favorite.

TSK PASTA
$15.99

Choose your sauce - Alfredo / Arrabiata / Rossa Sauce.

The Comfort Plate

JEERA RICE
$8.99

Basmati rice tempered with roasted cumin seeds and ghee.

TSK DUM VEG BIRYANI
$22.99

Aromatic dum-cooked vegetable biryani sealed with saffron and spices.

AWADHI GOSHT BIRYANI ‍
$24.99

Layered mutton biryani slow-cooked the royal awadhi way.

CHICKEN TIKKA BIRYANI
$23.99

Spiced chicken tikka layered with fragrant rice with saffron.

DAL TADKA ‍
$13.99

Yellow dal tempered with ghee, garlic, and cumin for homely comfort.

DAL MAKHANI
$15.99

Slow-cooked black lentils in a buttery, creamy tomato base.

The Dessert Bar

GULAB JAMUN FLAMBÉ ‍
$24.99

Soft gulab jamuns flambéed table side for a dramatic, caramelized finish.

KESAR MANGO RASMALAI
$19.99

Delicate rasmalai soaked in saffron milk and topped with mango puree.

SIZZLING BROWNIE WITH CHOCOLATE SAUCE
$22.99

Warm brownie served on a sizzler plate with vanilla ice cream and rich chocolate sauce..

CHEF AANAL’S AUTOGRAPH DESSERT ‍
$34.99

A signature creation that reflects her artistry and passion. Thoughtfully crafted with refined flavors, elegant textures, and a modern presentation, this dessert is a perfect balance of indulgence and sophistication, leaving a lasting impression with every bite.

The Bread Bar

TANDOORI ROTI (PLAIN / BUTTER)
$3.99
NAAN (PLAIN / BUTTER)
$4.99
ONION GARLIC NAAN
$5.99
LACCHA PARATHA
$6.99
TSK PUFF PARATHA
$6.99
TSK KULCHA
$7.99
TSK CHILLI CHEESE NAAN
$9.99

At A Glance

PAPAD (ROASTED OR FRIED)
$1.99
MASALA PAPAD
$3.99
ONION LACCHA
$4.99
GREEN SALAD
$5.99
RAITA
$5.99
BUTTERMILK (MASALA CHAAS)
$5.99
MANGO LASSI
$7.99
DRY FRUIT LASSI
$9.99
WATER (ON REQUEST)
$2.99
SOFT DRINKS
$1.99
SPARKLING WATER (ON REQUEST)
$3.99

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